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Vampire Fizz Cocktail

a bubbly and fruit twist for halloween

Ingredients

  • Tesco Finest Forest Fruit Coulis
  • Rich Veuve Cliquot Champagne
  • Raspberries

Instructions

EACH GLASS

  1. Double shot of forest fruit coulis
  2. Fill remaining glass with champagne
  3. Pop a raspberry on top or in it to float
  4. Stir ingredients together well