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Green Bean Casserole

a festive baked casserole for the whole family to love
Servings 6
Author Let's Talk Mommy


  • 4 cups steamed green beans or canned cut green beans
  • 1 small can cream of mushroom soup condensed
  • 1 cup whole milk
  • 1 tsp Worcestershire
  • 1 1 /2 cups French Fried Onions


  1. Preheat oven to 350 C / 175 F
  2. In casserole dish, mix soup, milk, worcestershire, 3/4 cup of French fried onions and steamed & cut green beans or canned cut green beans together
  3. Bake for 20-25 minutes until bubbling, stir and add remaining french fried onions on top
  4. Bake for another 5 minutes to brown the top onions

Recipe Notes

Serve as part of your Thanksgiving or Christmas dinner and wow the family. It's a festive casserole dish. You can even add cooked diced chicken to it for a tasty normal dinner for the family, all year long.