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Christmas Jam Star Puff Pastries

Christmas Jam Star Puff Pastries

sweet filling with a crunchy puff pastry outside

Course Dessert, pastry, puff pastry, Treats
Cuisine christmas
Keyword jam, puff pastry
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 stars
Author Lets Talk Mommy

Ingredients

  • 1 sheet Ready to Roll Puff Pastry
  • 1 large egg
  • 1 tsp per square strawberry jam (or any jam) depending on how many squares you cut
  • 1 tbsp powdered sugar (to sprinkle on top)

Instructions

  1. Preheat the oven 400F (200C)

  2. Line a cookie sheet with parchment paper.

  3. Cut your puff pastry into even squares and makes slits on all four corners of each square toward the middle but not all the way.

  4. Scoop 1 tsp of jam into the center of each square.

  5. Pull every OTHER corner to the middle and lightly press down.

  6. Whip up your egg for your egg wash, and brush a thin layer on the top of all the puff pastry stars.

  7. Pop them onto your lined cookie sheet and in the oven for 10-15 minutes watching them so they don't burn.

Recipe Notes

**WARNING the jam is very hot when it comes out of the oven, please be careful not to burn yourself or if the kids are baking with you.